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Occupational Employment Statistics


DETAILED OCCUPATION DATA

35-9021 Dishwashers



Clean dishes, kitchen, food preparation equipment, or utensils.

Geography Click link for Career Profile EmploymentEmp SE*Percentiles
Mean10th25thMedian75th90th
Southeast Minnesota 75037$14.97/hr$11.61/hr$13.54/hr$14.49/hr$17.35/hr$17.97/hr


IndustryOES Employment (Statewide)OES Median Wage (Statewide)
Manufacturing90$14.13/hr
Trade, Transportation and Utilities320$16.98/hr
Professional and Business Services130$16.31/hr
Education and Health Services220$15.76/hr
Leisure and Hospitality7,310$15.39/hr
Other Services50$13.09/hr
Public AdministrationN/AN/A
 
Geography Click link for details EmploymentMedian WageProjections
% Change 2022-2032
Grand Forks ND-MN MSA 150$14.79/hrN/A
Northeast Balance of State 180$14.25/hrN/A
Mankato-North Mankato MN MSA 190$14.20/hrN/A
Southwest Balance of State 250$14.07/hrN/A
St Cloud MN MSA 280$14.36/hrN/A
La Crosse WI-MN MSA 310$13.54/hrN/A
Fargo ND-MN MSA 350$14.59/hrN/A
Rochester MN MSA 360$15.08/hrN/A
Duluth MN-WI MSA 450$14.03/hrN/A
Southwest Minnesota 470$14.14/hr0.5%
Southeast Balance of State 490$14.19/hrN/A
Northeast Minnesota 500$14.14/hr0.4%
Northwest Balance of State 600$14.13/hrN/A
Northwest Minnesota 700$14.13/hr1.1%
Southeast Minnesota 750$14.49/hr1.0%
Central Minnesota 770$14.72/hr0.3%
Seven County Mpls-St Paul, MN 4,860$17.06/hr0.0%
Minneapolis-St Paul-Bloomington MN-WI MSA 5,450$17.05/hrN/A
Minnesota 8,120$15.81/hr0.3%


Occupations Click link for details EmploymentMedian WageProjections
% Change 2022-2032
Farmworkers and Laborers, Crop, Nursery, and Greenhouse 1,040$19.05/hr-0.5%
Laborers and Freight, Stock, and Material Movers, Hand 56,030$22.13/hr6.7%
Cleaning, Washing, and Metal Pickling Equipment Operators and Tenders 30$23.12/hr2.6%


  • Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
  • Sweep or scrub floors.
  • Load or unload trucks that deliver or pick up food or supplies.
  • Receive and store supplies.
  • Sort and remove trash, placing it in designated pickup areas.
  • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
  • Prepare and package individual place settings.
  • Clean garbage cans with water or steam.
  • Place clean dishes, utensils, or cooking equipment in storage areas.
  • Set up banquet tables.