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Occupational Employment Statistics


DETAILED OCCUPATION DATA

35-2015 Cooks, Short Order



Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables. Excludes "Fast Food Cooks" (35-2011).

Geography Click link for Career Profile EmploymentEmp SE*Percentiles
Mean10th25thMedian75th90th
Minnesota 780204$17.43/hr$14.63/hr$16.16/hr$17.56/hr$18.55/hr$18.93/hr


IndustryOES Employment (Statewide)OES Median Wage (Statewide)
ManufacturingN/AN/A
Trade, Transportation and Utilities190$18.12/hr
InformationN/AN/A
Leisure and Hospitality500$17.41/hr
Other ServicesN/AN/A
Public Administration20$22.00/hr
 
Geography Click link for details EmploymentMedian WageProjections
% Change 2022-2032
Northeast Minnesota N/AN/AN/A
Duluth MN-WI MSA N/AN/AN/A
Fargo ND-MN MSA N/AN/AN/A
Grand Forks ND-MN MSA N/AN/AN/A
Northeast Balance of State N/AN/AN/A
Southwest Balance of State N/AN/AN/A
Mankato-North Mankato MN MSA 10$16.86/hrN/A
Southwest Minnesota 40$16.68/hr7.0%
St Cloud MN MSA 40$17.30/hrN/A
Rochester MN MSA 60$17.33/hrN/A
Southeast Balance of State 60$16.17/hrN/A
Central Minnesota 80$17.02/hr5.3%
La Crosse WI-MN MSA 80$14.58/hrN/A
Northwest Balance of State 80$14.69/hrN/A
Northwest Minnesota 90$14.69/hr10.8%
Southeast Minnesota 100$17.30/hr5.0%
Seven County Mpls-St Paul, MN 410$18.55/hr6.0%
Minneapolis-St Paul-Bloomington MN-WI MSA 510$18.55/hrN/A
Minnesota 780$17.56/hr6.0%


Occupations Click link for details EmploymentMedian WageProjections
% Change 2022-2032
Cooks, Restaurant 27,440$18.58/hr12.1%
Cooks, Institution and Cafeteria 8,140$19.29/hr4.1%
Fast Food and Counter Workers 57,230$14.79/hr4.2%
Bartenders 20,170$13.05/hr5.8%


  • Grill, cook, and fry foods such as french fries, eggs, and pancakes.
  • Clean food preparation equipment, work areas, and counters or tables.
  • Take orders from customers and cook foods requiring short preparation times, according to customer requirements.
  • Complete orders from steam tables, placing food on plates and serving customers at tables or counters.
  • Grill and garnish hamburgers or other meats, such as steaks and chops.
  • Perform food preparation tasks, such as making sandwiches, carving meats, making soups or salads, baking breads or desserts, and brewing coffee or tea.
  • Order supplies and stock them on shelves.
  • Perform food preparation tasks, such as making sandwiches, carving meats, making soups or salads, baking breads or desserts, and brewing coffee or tea.
  • Plan work on orders so that items served together are finished at the same time.
  • Perform general cleaning activities in kitchen and dining areas.